Oh hello there! I’ve rebranded myself a bit, as you may have noticed. I haven’t blogged in a while because I was getting too lazy to take fancy pics of my food and with all of the hoity-toity food blogs out there I thought, what’s the point? Who wants to “eat with Julia” when they… Continue reading Bargain Black Bean Soup
HELLO SWEET KITTENS! I haven’t done a blog post in a while because I was busy moving my entire life from Toronto to Los Angeles! I’ve been in LA for just under a month now and because of spending so much time focussing on my career, cooking has taken a back seat. The meals I… Continue reading EVERYDAY TACOS
Winter sucks. I’m over it. Yes, winter is great if you can spend your time skiing, skating and making snow angles but as a woman on the go in a big city, I don’t have time for that! Sometimes I don’t even feel like going outside to get groceries but I do it anyway because… Continue reading Julia’s Two Bean Beef Chili
Seriously. I have been craving chicken ALL week. The past few days have been pretty hectic and it seemed like every other minute I was heading to a holiday party and gorging my face on cheese and Swedish meatballs. That being said, I defrosted a whole chicken and I needed to cook it before it… Continue reading I feel like Chicken!
If you’ve never made slow cooker pulled chicken you need to stop what you’re doing and make it right now. It is SO easy, versatile and delicious. Here’s what ya do!: Place 4 chicken breasts in slow cooker. salt and pepper pour 1/2ish cup chicken broth over cook for 7-8 hours on low pull apart… Continue reading Best Pulled Chicken
I started my new food week off right by making a beef stew. When I think beef stew I think root vegetables and red wine. I opted for a lighter version using kale, white beans and white wine. White wine and beef? Am I crazy? Crazy smart, that is! It still gives it a beautiful… Continue reading Beef, Kale and White Bean Stew
This week was all about rice! For the first dish I called on ye olde slow cooker again. I feel like I should name this thing because I use it so much. Gord? Larry? Maude? Let’s go with Gord. I had 2 chicken breasts and a hankering for teriaky so I made it happen. After… Continue reading Rice & Risotto